Sangeetha Restaurant

About Sangeetha Restaurant

Cheryl S. Johnson founded this site in 2015. Cheryl wanted to create a website where anybody could get information about vegetarian restaurants. The site has become famous, with 1000 people visiting it every day. Before she started her blogging job, Cheryl was working in the hospitality industry. She graduated from Arizona College with a degree in bakery and social science. After she left College, Cheryl worked as a senior chef in Los Angeles and New York. Her hard work and attention to detail led to more jobs and recognition. Eventually, the restaurant management appointed her as the senior manager of all the company’s chains. She managed to introduce new vegetarian protocols at the restaurants. When Cheryl thought that she had garnered enough experience, she decided to start reviewing websites that could help vegetarians. The underpinning principles of our review website are accuracy, reliability, and accurate information. Cheryl’s mission is to promote vegetarian diets.