Mamma Italia Restaurant

About Mamma Italia Restaurant

Oven-baked, flat, round bread typically topped with a tomato sauce, cheese and various toppings. Originally invented in Naples, Italy, the dish has since become popular in many parts of the world. Roast Chicken Breast served with Olive Mash, Shallot Vinaigrette and Side Salad. Enjoy this healthy and authentic recipe of Mamma Italia.Different type of noodle of traditional Italian cuisine, with the first reference dating to 1154. Our pasta sauces vary in taste, color and texture..Antipasto from Italy whose origin dates to at least the 15th century. It consists of roasted bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper.Italian Trifle that takes ladyfingers, that have been soaked in coffee, and layers them with a rich mascarpone.