French Fast Food

About French Fast Food

Adept burgers but anxious to consume good French gastronomy rejoice !For the past two decades, France has seen the emergence of big new names in the Burger.First, I introduce you to a well-known figure of 100% French fast food, “Big Fernand, the hamburger workshop”.The quality of the products takes precedence with a selection of 100% French meats as well as the cheeses used or the potatoes And to accompany your fries, or rather your “Fernandines”, the burgers’ workshop offers delicious sauces concocted by the chef.Let’s talk menu, you can choose from several formulas and several tasty burgers. “The Paulin” with a good marinated chicken and Tomme de Savoie, “The Victor” with veal and melting Fourme d’Ambert or one of three recipes with beef associated sometimes with Morbier and peppers (“The Basile “) sometimes with Raclette des Alpes and smoked breast (” The Bartholomé “). Among their menu, vegetarians will be able to taste “The Lucien” with mushrooms of Paris married with dried tomatoes and Tomme de Savoie with a crispy “Fernandines” cone. All homemade, please!Their success is well established and if you want to make your own idea you can find their establishments mainly in Paris and its surroundings but not only. “Big Fernand” has more than 40 addresses in the largest cities of France.