Al Baik - Shawarma

About Al Baik - Shawarma

Welcome to the ALBAIK History page! Here you will find a Timeline showing how it all started, how we have grown, and how we have become a part of the great community of Saudi citizens and expatriates that we are privileged to serveThe ALBAIK story began in 1974 in the city of Jeddah in the Kingdom of Saudi Arabia when the late Shakour AbuGhazalah saw there was a need for high quality affordable food, served fast and courteously, in a clean and inviting environment. Putting all his hard earned savings in this venture, Shakour signed an exclusive agency agreement with a company abroad for usage of proprietary deep-fried chicken spice blends and equipment, being the first in the market to introduce the “broast” chicken concept in all of Saudi Arabia.